Eating & Drinking

Best of 2018 – the fourth week!

There are meals that are real hits in the dining halls – not only the numbers of sold dishes tell that but also the positive feedback we receive via email. Because so many customers have them as their favourites, the most popular meals from 2018 are going to be served in our Best-of weeks!

In the fourth best-of week from 23 to 26 April we serve: Potato salad with sausage and mustard (Tuesday), “Schlesisches Himmelreich” with baked chicken breast (Wedenesday), turkey gyros (Thursday) and fried fish with remoulade (Friday).

Enjoy!

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